This delicious Broccoli and Cheese Soup will make you forget that you're even on a diet. It is also the perfect meal for meal prepping or just having left overs for the next day. Nothing beats coming home from work and realizing you have dinner ready to eat, just need to warm it up!
Ingredients
Directions
In a large pot over medium heat, saute garlic until fragrant. About 1 minute.
Add in the chopped broccoli, heavy cream, and chicken broth. Bring heat to a boil, then reduce to a simmer. Let simmer for 10-20 minutes until broccoli is nice and tender.
While keeping on a low simmer, slowly start to add in your shredded cheese while stirring constantly.
Remove from heat once all cheese is melted, and serve!
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Servings 8
- Amount Per Serving
- Calories 290
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 4g2%
- Dietary Fiber 2g8%
- Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
About Nutritional Information
Nutritional information for the recipe is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
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Ingredients
Directions
In a large pot over medium heat, saute garlic until fragrant. About 1 minute.
Add in the chopped broccoli, heavy cream, and chicken broth. Bring heat to a boil, then reduce to a simmer. Let simmer for 10-20 minutes until broccoli is nice and tender.
While keeping on a low simmer, slowly start to add in your shredded cheese while stirring constantly.
Remove from heat once all cheese is melted, and serve!